16 -18 February 2026 | IFEMA - Madrid
Meet all our speakers
Adrià Navarro
Iberia Manager
Welbilt
Agustín Soler
Teacher
AERCE Business School
Aitor Mate
Director of Promotion
ICEX
Alba Ramírez
Consulting Partner
WabiSabi
Alberto Monedero
Marketing Director
La Tagliatella
Alberto Salameh
Chef
Campofrio
Aldo Sebastianelli
CEO
Gustoo
Aleix Puig
Co-Founder
Vicio
Alejandro Fernández
CEO
La Fresería
Alejandro Hermo
CEO
Goiko
Alex Valmaña
Director
Restaurante Alegal
Alfonso del Poyo
Vicepresidente España y Latam
Meliá Hotels International
Alfonso Ortega
Influencer
The Hunger
Alfredo Gómez-Acebo
AEDG Secretary
Socio de Cremades & Calvo-Sotelo
Alicia Orea-Giner
Social Technologist for Regenerative and Intersectional Tourism
Universidad Rey Juan Carlos
Alvaro Castellanos
Partner & Founder
Arzábal
Alvaro Clavijo
Chef and Owner
Restaurante El Chato
Álvaro de Laguno
CEO
Hostelvending
Alvaro Jareño Garcia
COO
Yurest
Andrea Arias
Managing Director
Grupo Quique Dacosta
Ane Ortiz
Partner & Founder
Habituals
Ángela García
Partner & Founder
Habituals
Ángela Royo
CEO
BAYA
Angélica Berrio
Managing Director
Zumasec
Anna Cebrian
Director
inforesidencias.com
Antonio Guzmán Javier
Founder
AGJ
Antonio Lloréns
Teacher
Gastrouni
Antonio López
Director of Innovation, Education and Investment
Onu Turismo
Bartolomé Enseñat
Chief Procurement Officer
Riu Hotels & Resorts
Beatriz Martin
Consulting
Daleph
Beatriz Martínez
KFC
Beatriz Santillana
Fundadora
Street Smash Burgers
Borja Insa
Co-Founder (with Kseo)
Moonlight experimental
Bruno González
CEO
Grosso Napoletano
Bruno Hallé
Partner, Co – Head of Hospitality
Cushman & Wakefield
Carles Bonnin
Propietario
La Destilateca
Carlos Antón
Fundador
Street Smash Burgers
Carlos Bello
Innovation and Technology Director
ILUNION Hotels
Carlota Sánchez
Country Sales Manager Iberia
Ecolab
Catalina Alemany
Director of Corporate Social Responsibility
Riu Hotels & Resorts
César Álvarez
Head of Product Design & Value Strategy
Azora
Chloé Duplay
Ludinnov
Ciro Cristiano
Co-Founder & CEO
Baldoria Group
Cristina García
Kantar Worldpanel
Dani García
Chef and entrepreneur
Smoked Room Madrid 2* Michelín, Smoked Room Dubai 1* Michelín - Grupo Dani García
David Alonso
CFO
La Martinuca
Diego Rodríguez
Teacher
AERCE Business School
Eduard Avila
Director
AUTÉNTICA Cogress
Edurne Uranga
VP Foodservice Europe
Circana
Ela Agatowska
Ausolan
Elena Boned
Director of Innovation, Digitalization and New Concepts
Serunion
Elisabeth G. Iborra
Meat Sommelier
Elodie Doral
Partner & Founder
Six Harmonies
Elysa Pina 
Madrid Institute
Emilio Duró
Consultor, asesor y formador
Socio Fundador de ITER Consultores
Emilio Ortega Gamez
Founder
Coquinarius
Enric Almiñana
Director of Purchasing and Sustainability
Abba Hoteles
Enrique Lezcano
Director F&B
F&B Vicci Hoteles
Enrique Ortiz
Sales & Marketing Strategy Sr Director
Hotel Investment Partners
Erika Silva
Congress Director
Hospitality 4.0 Congress
Eugeni de Diego
Director Creativo
Atico Barcelona
Fabián González
Director, Luxury
Braintrust
Federico Fritzsch
CEO & Founder
Gstock Web App
Federico Fuster
Presidente
HOSBEC y del ITH
Ferran Adrià
President
elBullifoundation
Ferran Fisas
President
CIB
Francisco Balcázar
Complex Procurement Director
Arabella Hospitality
Francisco Javier Martin
Country Manager
Keenon Robotics
Frank Lola
CEO
Lovo Bar
Gonzalo Castellanos
Regional Sales Manager SE&A
Legrand Care
Gonzalo Mateos
Founder
Expansión y Estrategia MAD
Gonzalo Rodríguez
Chief Operating Officer
Grupo Dani García
Hugo Muñoz
Chef & Entrepreneur
Ugo Chan 1* Michelín
Ignacio Blanco
CEO
Larrumba
Ignacio González
CEO
Escudellar arroz y más
Ignacio Urbelz
CEO
Grupo Hotelero Petit Palace
Inés De Marichalar
Managing Director
Bernabeu Market
Inmaculada Benito
Director of Tourism, Culture and Sport
CEOE
Isa Fayos
Fundadora
Del Poble
Ismael Alvarez
Sumiller y director del restaurante
Chispa Bistró 1* Michelín
Ismael Company
Founder
Hierrosiete
Ivan Frutos
Founder
Los Prosperos consultora
Ivan Morales
CEO
Arzábal
Iván Talens Gomez
Partner & Founder
Més que Barmans
Jaime Buxó
CEO
Sunset Hotels & Resort
Jaime Martínez
Editor
El Escandallo
Jaume Sancho
Organisational coach and musician
Banda Sinfónica Municipal
Javier Águila
President
Inclusive Collection at Hyatt Hotels Corporation
Javier Ajenjo
CEO
Sonorama
Javier Alfonso Avello
Partner & Founder
JUNK
Javier Arquerons
CEO
Arbitrade
Javier Contreras
CFO
Grosso Napoletano
Javier Ezquerro
Partner & Founder
Sec a Sucré
Jesús Cubero
CEO
HDS Formación
Joaquín Collado Masó
Director
Grupo Jugando con Fuego
Joaquín Martínez
CEO
Port America
Jordi Martin
QDispensing
Jorge Lurueña
CEO
Mapal Group
Jorge Navarro
General Director
TOB Strategy
José Ignacio Butragueño
Partner Director, Hospitality
Andersen Consulting
José Ángel Preciados
CEO
Ilunion Hotels
José Antonio Morales
Co-Founder
The Champions Burger
Josep de Martí
Founder
inforesidencias.com
Josep María Coll
Freelance
Josetxo Pérez
President AERCE Madrid
AERCE
Jovani Rato
Partner & Founder
Vanis Restauración
Juan Carlos Sanjuan
Founder & President
Casual Hoteles
Juan Diego Sandoval
Director
Restaurante Coque 2* Michelin
Juan Fernández
CEO
Gesho Consulting
Juan Manuel Lema
CEO
Chalito
Juan Umbert
Founder
Makeat
Juanma Barea
Brand Marketing Manager
Meliá Hotels Int
Laura González
Ausolan
Laura Martin
Periodista
Leopoldo Vicuña
Food and Beverage Manager
Arrayanes Country Club
Luis Barranco
Co-Founder & Delivery Manager
La Diez
Manel Morillo
Operations Manager
ConGusto Consulting y Conbot
Manuel Bueno
Event Director
HIP-Horeca Professional Expo
Manuel Molina
Director
Hosteltur
Manuel Zamudio
CEO
Krispy Kreme
Mar de Miguel
Vicepresidenta Ejecutiva
AEHM
Marc Ferré
CEO
Save up Market
Marcos Gómez
CEO y Fundador
Yurest
María José Aguiló
Vicepresidenta Ejecutiva
FEHM, Federación Empresarial Hotelera de Mallorca.
Maria José Morera
Fundadora y CEO
Cooking Numbers
Marianela Olivares
General Director
Linkers
Maribel Rodríguez
Iternational Senior Advisor
Tourism Development Fund
Marta Adanez Almenara
CEO-Cofounder
MartaBot / 55PlusHub
Marta Cebrián
CEO/VP
MCL Food Consulting/FCSI
Marta Iglesias
Creadora de Contenido
Marta Marcos
CIO y Vice President of Information Technology & System
Minor Hotels
Marta Negra
Founder & CEO
Marta’s Lemon Pie
Max Bayle
Co-Founder
Ludinnov
Mayte Ballesteros
CEO & Founder
Ballesteros Conulting
Miguel G. Pérez
COO
Vicio
Miguel González
Meliá Hotels
Milton García
AI Consultant | Managing Partner
Post & Beat
Minerva Tapial
CEO
Rosi la Loca
Murray Lemon
Partner & Founder
Jacks Library, Bonsai, Ficus, Matsaru
Nacho Nuñez
Co-Founder & General Manager
Garden Pizza
Natalia Morales
Partner & Founder
MYKA Greek Frozen Yogurt
Nerea Bidaurrázaga
ILUNION
Nerea Matilla
Tob Strategy
Noe Nieto
Founder
El Lujo Es Tu Cliente
Noemí del Barrio
Founder & Chef
Noe Del Barrio
Nora Barata
Founder
Nora Real Food
Oriol Reull
Co-Founder
Relleno
Óscar Carrión
Program Director
Gastrouni
Oscar Pastor
CEO / President
Oh my Business / FCSI
Óscar Perelli
Director del Área de Estudios e Investigaciones
Exceltur
Pablo García
CEO & Founder
aTurnos
Pau Clavell
B2B & Operations Director
Nespresso España
Paula Menéndez
Co-fundadora
In Wine Veritas
Pedro Molina
Consejero delegado y fundador de la cadena
Mercer Hoteles
Pedro Rodríguez
cofundador y COO
Roost Chicken
Peio Cruz
Lead Chef
Unilever Food Solutions Spain
Pilar Oltra
CEO
Vinology
Quique Roca
Managing Director
Bookline
Rafa del Río
CEO
Grupo San-Tó
Rafa Recuenco
CEO
Grupo Gastroadictos
Rai Recoder
Co-Founder & Managing Director
Deleito
Ramon Dios
Founder
Gastrocoaching
Rebeca Muñoz
CEO & Partner
Livit Design
Ricardo Pereira
Director Procurement W&S Europe
Hilton Supply Management
Roberto Brisciani
CEO
Thinkingfood
Roberto Martínez
CEO
Tripea
Roger Serrahima Marcet
Stages Manager
CIB
Román Suárez
CEO
uRetail
Rubén Santos
Fundador
Del Poble
Sara Mora
Value Management Director
AERCE
Saray Maestro
COO
Gastro Booster
Sebastià Sansò
EMSER
Sergi Gutés
Canarian Hospitality
Sergio Almiñana
Partner & Founder
Love to Rock
Sergio Rozas
CEO
Raro restaurante
Soraia Durán
CEO
Suite agencia
Susana Miranda
Director, Loyalty
Andersen Consulting
Sylvia Quintero
Senior Procurement Manager Spain & Portugal
Marriot
Tania De Anta
Founder
Gastro Marketing Eating Stories
Telmo Avalle
Redactor Jefe
Sivarious
Tina Nielsen
FCSI
Vicente Montesinos
Partner Director
Ameba Research
Victor Naranjo
Co-Founder & CEO
La Martinuca
Víctor Torrealba
Partner & Founder
Madrid Catering
Victoria Sevilla
Chef y propietaria
Arrels Restaurant 1* Michelín
Virginia García
Co-fundadora
In Wine Veritas
Willy Lamas
Socio fundador
Restaurante Ita 1* Michelin
Xavier Felguera
Corporate Director of Purchasing, Procurement and Logistics
Selenta Group
Yamil Errasti Carlo
Founder & CEO
Everything Now
Youssef Abdelilah
Commercial Director
ADD Informatica