Octavio Llamas




Ocean Univer

Octavio Llamas is possibly one of the faces with the greatest knowledge, recognition and expertise of the hospitality market in Spain, and specifically of organised commercial catering. With more than 25 years in the sector and having held positions such as CEO and President of Autogrill Iberia, President of Catering Brands, Vice President of Hostelería de España, President of the Horeca Committee of AECOC and member of the board of directors of the CEOE.