Vice-President AHRESP Management Consultant / Trainer in the areas of F&B Management, at IEFP and in several companies Invited professor in the Master in “Innovation and Culinary Arts” at the Estoril Higher School of Hotel and Tourism Teaching at the Autonomous University of Lisbon in the discipline F&B Management Partner at Restaurante Beira-Mar in Cascais, and Sabores Calientes in Lisbon MBA in «Business Management» univ. Lusophone MBA in “Tourism Business and Management” at UAL