It is already a reality and a fact that we must take care of our planet but we must do it not only with the good responsible use of the products and raw material but also we must do it from the organizational and structural elements of the business, with the machinery to use, with the Lights, with the systems. Conversations with Isabel Tejero to make an exhaustive analysis of the performance and energy improvement of our premises.
-
HIP 2027
El mayor evento de innovación HorecaParticipa
-
Exponer
Incluye HIP en tu plan de marketing e impulsa tus ventasReserva tu espacio
-
Visitar
1-3 Marzo 2027 | IFEMA | Lu, Ma: 10:00 - 19:00 h Mie: 10:00 - 17:00 hVideo on demand
-
Congreso
Hospitality 4.0 Congress, el mayor congreso mundial de tendencias y nuevos conceptosParticipa
-
Actividades
Networking, oportunidades de negocio y leads de calidadParticipa
-
Awards
Premiamos a las empresas de hostelería más innovadorasParticipa
-
Partners
Empresas, asociaciones y medios de comunicación que participan en HIPExponer en HIP 2027
-
Media
Notas de prensa y material gráfico
1-3 marzo 2027
|
IFEMA Madrid
- © HIP - Horeca Professional Expo
- Aviso Legal
- Política de Privacidad
- Política de Cookies
- English