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HIP 2024
The leading innovation event for the hospitality industry
Exhibit
HIP should be part of your sales and marketing strategy. Join us!
Visit
19-21 February 2024 | IFEMA Madrid
Congress
Hospitality 4.0 Congress, the world's largest congress on trends and new business models
Activities
Networking, business opportunities and quality leads
Awards
We reward the most innovative companies in the industry
Partners
Companies, associations and media that help us to promote HIP
Media
Press releases, images and materials
19-21 FEBRUARY 2024 IFEMA - MADRID
Mass Catering Summit 2020 aims to give visibility and prominence to projects, national and international expansion plans, and investments in a sector as strategic as that of the communities, which invoices in Spain more than 3,000 million euros per year (excluding air catering) 3.5 million meals are served daily and directly employs about 80,000 people (DBK).
A scenario in which large groups continue to develop new concepts and bet on investments in new technologies and the improvement of their productive centers and real-time services that provide quality of the meal experience, with a healthy eating approach with innovative and balanced menus incorporating teams of dietitians and nutritionists for this.
The session is structured around the most impactful trends of the main catering and catering operators that provide services in hospitals, residences, schools and institutions such as:
Business: new concepts and opportunities Production: food security and resource expenditure in poorly conceptualized kitchens, without a hygienic and productive design, sustainability with the environment and sustainability with respect to health in professional kitchens; Technology: the importance of using new technologies, especially with the objective of being connected with users (parents in the case of school canteens, for example).
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