19-21 FEBRERO 2024

Roberto Brisciani: Magnetic restaurant

  • 18/02/2019
  • 16:00 - 17:00
  • Comparte esta sesión:

Why are some restaurants full when most are empty? Why do only some restaurants succeed when others barely survive or close? How can you make your business a magnetic place, capable of captivating the minds and hearts of your customers? With the help of Roberto Brisciani, you will understand the differences, sometimes almost imperceptible, that transform any restaurant into a place of worship, an icon that seduces, captivates, captures customers even in difficult times.