19-21 FEBRERO 2024

Horeca Wine Show: selling wine with excellence

  • 20/02/2019
  • 11:00 - 12:00
  • Comparte esta sesión:

How to train dining room staff to make wine a profitable element in a restaurant business? In this session you will learn the art of selling wine and the training strategy your staff should take to stay and connected with the world of wine and the needs of the client.