19-21 FEBRERO 2024

Horeca and sustainable businesses: the universe of Charo Val

  • 19/02/2019
  • 17:10 - 17:30
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In this inspiring presentation, Charo Val will talk about Forest Certification, the Natural Resources of Forests, the chain of custody, traceability, raw materials, sustainable fabrics and how to make our restaurant space a sustainable horeca business. All this without forgetting our common purpose: the protection of the forests for present and future generations.