Back to agenda Case Study: Quique Dacosta Group, 7 Michelin stars Tue 17 Feb | 15:45 - 16:05 Auditorium Business & Concepts Business Pass We will review with the CEO of the Quique Dacosta group the keys to business success in all areas of luxury catering. Speaker Andrea Arias Managing Director Grupo Quique Dacosta Moderator Óscar Carrión Manager Gastrouni