1 - 3 March 2027 | IFEMA - Madrid

How to Build a Restaurant Brand

Wed 18 Feb | 11:35 - 11:50

With my more than 20 years of experience in marketing and my close relationship with the restaurant industry, I will try to provide the keys and basic principles to build a solid and consistent brand that contributes to the success of your restaurant.

Speaker
Chema León

Chema León

Marketing Director

Makro

Moderator
Tania De Anta

Tania De Anta

Founder

Eating Stories