Position:

I have experience in training all kind of kitchen staff.
I am energetic, resourceful and highly motivated.
Sous Chef TEN BEL Hotel – Canary Islands( Spain)
Sous Chef SunSwing Hotel – Gambia (West Africa)
F&B Manager Tropical Park Ressort – Canary Islands (Spain)
Chef and Owner Restaurant Pizzeria Nicola`s – Canary Islands (Spain)
Executive Chef AC Hoteles – Madrid (Spain)
National Corporate Chef -/Italy /Spain
National Corporate Chef -/Spain /Portugal
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