Position:
Professional with more than 8 years of experience digitizing businesses at an international level. He currently holds the position of COO at Sighore-ICS, managing the company’s operations, new product design and expansion projects in different proximity markets. At the same time, he is an adjunct professor of Digital Transformation at Barcelona Culinary Hub.
Sessions:
-
How to achieve cost control and optimization. Case Study Grupo Quirón Salud – Restaurants
- lun 06 mar
- 12:55 - 13:15
- Digital Theatre