Volver a Agenda Trends in restaurants for 2023. The boom of Asian gastronomy. Cook Room Wed 08 Mar | 12:20 - 12:50 Business Pass Which products are the most demanded by customers and how to integrate them into the menu in an attractive way. Includes tasting of Asian products. Ponentes Moderadores Roger Ortuño Flamerich Director Comer Japonés Jordi Vidal Galindo Co-Founder & CEO UDON Hugo Muñoz Chef and Owner Ugo Chan Atsuhiro Nishida Director de Ventas Tokyo-ya Verónica Zumalacárregui TV Host Canal Cocina