• 07/03/2023
  • 17:55 - 18:25
  • Business & Concepts Stage
  • Business Pass
  • Comparte esta sesión:

The new concept of non-stop fresh cuisine where you can have breakfast, lunch, snacks and dinner with live music.

Nino Redruello comes to discover the latest space where you can find a gastronomic space where the service changes atmosphere throughout the day.

Speakers

Nino Redruello Almandoz

Nino Redruello Almandoz

Chef and Owner

Grupo La Ancha

Introduced by:

Juan Moll

Juan Moll

Development Manager

SDGC Joël Robuchon