V Digital Gastronomy Startup Forum

Tuesday, March 7th 2023, at the Digital Theatre

HIP 2023 – Horeca Professional Expo is a gathering at IFEMA in Madrid (March, 6th – 8th 2023) dedicated to innovation, digital transformation and emerging trends in the hospitality and food service industries (HORECA) where LABe – Digital Gastronomy Lab, an initiative by Basque Culinary Center will host the 5th edition of the Digital Gastronomy Startup Forumby LABe Digital Gastronomy Lab-: a showcase for synergizing and networking with a global, yet specialized, audience, including business leaders, potential partners and investors, and young entrepreneurs.

This forum is looking for disruptive and emerging projects that will impact both the back and front-offices of gastronomy and hospitality in the future: technologies like big data, data analysis, artificial intelligence, IoT, robotics and other new equipment, automation, 3D-printing of food and other products, blockchain, mixed reality, etc.